Maple syrup can add to many a recipe

Living here in Waterloo Region, we’ve almost taken the availability of maple syrup for granted. I have fond memories of my Dad “drinking” it with a spoon from a soup bowl, a fresh bottle just purchased from the market. While going to cooking school in Calgary it occurred to me that it was a luxury [

Last updated on May 04, 23

Posted on Jul 08, 11

2 min read

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