Research nets new tender fruit

Fruit breeding is a ponderous process, a science spanning decades to procure the perfect seedling to bring to market. For Jayasankar Subramanian of the University of Guelph, that moment has arrived with the creation of two new varieties of Japanese plums and two of early peaches, which are expected

Last updated on May 03, 23

Posted on Sep 14, 17

2 min read

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