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A different take on steak on the BBQ
Looking for a new twist for steak and baked potatoes this grilling season? Try some fabulous local steak and pair it up with these two sides: cornbread and salsa verde. I devised the cornbread to use up some corn relish preserves that a friend had given to me, and the salsa verde to use up […]
Last updated on May 04, 2023
Posted on Apr 28, 2011
2 min read
Kirstie Herbstreit & Jody O'Malley
Waterloo, Ontario, Canada
The Culinary Studio is a partnership between Red Seal trained Chefs Jody O’Malley and Kirstie Herbstreit. They offer classes, host special events and catering.